Midnight Special On RTRFM Episode 12: Lex Poulsen (Hippocampus Distillery) and Ben Atkinson (Meat Candy)

It's a booze and food filled Midnight Special with your host Ai-Ling Truong as she chats to boozesmith Lex Poulsen (Hippocampus Distillery) on what Norway’s like, a defence of Vodka and some history on Gin. Then she talks to master of fried chicken Ben Atkinson (Meat Candy) about why he became a chef, the art of fried chicken, brussel sprouts and the challenges of running a restaurant. Tunes will range from Norwegian black metal to some dirty good hip hop as our guests play some of their fave tunes! Broadcast on June 22, 2017 on RTRFM 92.1. Full track-list available on the station website: http://rtrfm.com.au/show-episode/midnightspecial-2017-06-22/